{"title":"Cooking--Courses \u0026 Dishes--Breakfast","description":null,"products":[{"product_id":"starter-sourdough-the-step-by-step-guide-to-sourdough-starters-baking-loaves-baguettes-pancakes-and-more","title":"Starter Sourdough: The Step-By-Step Guide to Sourdough Starters, Baking Loaves, Baguettes, Pancakes, and More","description":"\u003cp\u003e\u003cb\u003eEasy sourdough starter--for flawless finished bread.\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003eFor perfect sourdough bread, you need a healthy and happy starter--that yeasty concoction that gives sourdough its tangy, delicious flavor. \u003ci\u003eStarter Sourdough\u003c\/i\u003e helps you get the tricky starter process down pat, so you can have mouthwatering loaves, rolls, baguettes--and even cakes and cookies!\u003c\/p\u003e \u003cp\u003eThis guide simplifies the process of making your own starter so it's accessible to anyone, no matter your skill level. 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Then try your hand at baking Perfect Italian Sourdough, Sourdough Marble Rye Bread, Double Piecrust, Sourdough Pretzels, Sourdough Cinnamon-Sugar Doughnuts, and more.\u003c\/p\u003e \u003cp\u003eInside \u003ci\u003eStarter Sourdough\u003c\/i\u003e, you'll find: \u003c\/p\u003e \u003cul\u003e \u003cli\u003e\n\u003cb\u003eGreat start\u003c\/b\u003e--Master the secret to a good sourdough bread using this basic starter recipe: just flour, water, and a little attention.\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eCreative variations\u003c\/b\u003e--Craft whole grain breads, pizza dough, biscuits, and cake--there's a huge variety of recipes to explore, all from your starter.\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eNonstop starter\u003c\/b\u003e--Sustain a hearty, long-lasting starter with a simple weekly feeding schedule, so it will repay you in baked goods for years to come.\u003c\/li\u003e \u003c\/ul\u003e \u003cp\u003ePut a unique twist on baked goods with \u003ci\u003eStarter Sourdough\u003c\/i\u003e!\u003c\/p\u003e\u003cdiv style=\"display:none\"\u003eISBN-10: 1641521643\u003cbr\u003eISBN-13: 9781641521642\u003cbr\u003eAuthor: Pellegrinelli, Carroll, N\/A, N\/A\u003cbr\u003ePublisher: Callisto\u003cbr\u003e\n\u003c\/div\u003e","brand":"Callisto","offers":[{"title":"Paperback (Oct 2019)","offer_id":45656917737669,"sku":"9781641521642","price":15.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/6414\/2533\/files\/9781641521642.jpg?v=1768885590"},{"product_id":"persiana-easy","title":"Persiana Easy","description":"\u003cb\u003eBrand-new recipes from the \u003ci\u003eSunday Times\u003c\/i\u003e bestselling author of \u003ci\u003ePersiana\u003c\/i\u003e and \u003ci\u003ePersiana Everyday.\u003c\/i\u003e\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e A brand new collection of inspiring recipes from the bestselling Middle Eastern chef - each carefully designed to be as easy as possible. \u003cp\u003e\u003c\/p\u003e The hotly anticipated new collection from \u003ci\u003eSunday Times\u003c\/i\u003e bestselling author Sabrina Ghayour, every recipe in \u003ci\u003ePersiana Easy\u003c\/i\u003e balances irresistible Middle Eastern flavors with accessible cooking. 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Every one an elegantly spiced delight.' - Tom Parker Bowles \u003cbr\u003e 'The golden girl of Persian cookery' - \u003ci\u003eObserver\u003c\/i\u003e \u003cbr\u003e 'Chef Sabrina Ghayour's new recipes deliver maximum flavor with the greatest of ease - perfect for busy lives' - \u003ci\u003eSainsbury's Magazine\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003eCONTENTS INCLUDE: \u003cbr\u003eDips, Snacks and Light Bites: Sweet Potato, Basil and Feta Dip; Crispy Za'atar Salt and Pepper Prawns; Popcorn Halloumi \u003cbr\u003eBread and Pastry: Turkish Pide Bread; Easy Bake Bagels(ish); Fig, Goat Cheese, Thyme and Honey Rolls \u003cbr\u003eSalads: Smoked Aubergine Salad with Pickled Chillis and Feta; Duck and Pomegranate Salad with Honey Pomegranate Sauce; Broad Bean, Pea, Orange and Goats Cheese Salad \u003cbr\u003eMidweek Meals: Lamb Kofta Patties with Yogurt and Burnt Orange; Butterflied Orange Paprika Butter Chicken; Shish Kebab \u003cbr\u003eComfort Food: Turkish Lentil Soup; Couscous Royale with Spiced Lamb Shanks; Orange Spiced Pork with Charred Spring Onions and Pineapple \u003cbr\u003eRoasts and Traybakes: Spiced Saffron Chicken Kebabs; Tray-baked Harissa Lamb Chops; Baked Meatballs with Tomato, Harissa and Feta \u003cbr\u003eVegetables and Side Dishes: Hot and Sour Green Beans; Mashed Chickpeas with Spice Oil; Stuffed Baby Peppers with Date Couscous and Feta \u003cbr\u003eSweet Treats: Citrus and Spice Almond Tart; Bokaj; Apple Borek\u003cdiv style=\"display:none\"\u003eISBN-10: 1783256125\u003cbr\u003eISBN-13: 9781783256129\u003cbr\u003eAuthor: Ghayour, Sabrina, N\/A, N\/A\u003cbr\u003ePublisher: Mitchell Beazley\u003cbr\u003e\n\u003c\/div\u003e","brand":"Mitchell Beazley","offers":[{"title":"HardCover (Sep 2025)","offer_id":45656950341829,"sku":"9781783256129","price":33.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/6414\/2533\/files\/9781783256129.jpg?v=1768885834"},{"product_id":"bold-beans-full-of-beans-delicious-beany-recipes-to-obsess-over","title":"Bold Beans Full of Beans: Delicious Beany Recipes to Obsess Over","description":"\u003cb\u003e\"This book is the PR beans have always deserved!\" - Yotam Ottolenghi \u003c\/b\u003e\u003cp\u003e\u003c\/p\u003e \"Beans are quite simply one of the best foods you can eat, so get stuck in!\" - Hugh Fearnley-Whittingstall\" \u003cp\u003e\u003c\/p\u003e A second volume of new delicious and accessible bean recipes, including 'beanottos', tray bakes and new Bold Beans from the Sunday Times bestselling brand (March, 2024). \u003cp\u003e\u003c\/p\u003e AS SEEN ON DRAGON'S DEN \u003cp\u003e\u003c\/p\u003e Get ready to become bean obsessed! \u003cp\u003e\u003c\/p\u003e Back by popular demand, here are 70 brand new, individually photographed recipes from the trailblazing Bold Beans company. 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What causes it to coagulate? And what happens when you slowly whisk in oil? An ode to the egg in all its forms, this cookbook cracks open the techniques and recipes that make the humble egg the most versatile ingredient in your kitchen.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eThis is a book about eggs. They play a starring role in some of the world's tastiest dishes: egg noodles, shakshuka, huevos rancheros, Scotch eggs, eggs Benedict, tea eggs, egg custard, and the classic French omelette--perfectly smooth and firm on the outside, creamy and tender within. \u003cp\u003e\u003c\/p\u003e Here, you'll find the techniques and know-how you need to master these recipes and more, from boiled and poached eggs to soufflés, ramens, and tartares. With dishes like these, you can, if you want, eat eggs with every meal. And you do.\u003cdiv style=\"display:none\"\u003eISBN-10: 1962098338\u003cbr\u003eISBN-13: 9781962098335\u003cbr\u003eAuthor: Nilsson, Tove, N\/A, N\/A\u003cbr\u003ePublisher: Tra Publishing\u003cbr\u003e\n\u003c\/div\u003e","brand":"Tra Publishing","offers":[{"title":"HardCover (Mar 2026)","offer_id":45659243937989,"sku":"9781962098335","price":27.55,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/6414\/2533\/files\/9781962098335.jpg?v=1768907318"},{"product_id":"100-morning-treats-with-muffins-rolls-biscuits-sweet-and-savory-breakfast-breads-and-more","title":"100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads, and More","description":"\u003cp\u003e\u003cb\u003eNamed a Best Cookbook of the Year by NPR, \u003c\/b\u003e\u003ci\u003e\u003cb\u003eEpicurious\u003c\/b\u003e\u003c\/i\u003e\u003cb\u003e, \u003c\/b\u003e\u003ci\u003e\u003cb\u003eLibrary Journal\u003c\/b\u003e\u003c\/i\u003e\u003cb\u003e, and more, and a Best Cookbook of Spring 2023 by \u003c\/b\u003e\u003ci\u003e\u003cb\u003eBon Appetit\u003c\/b\u003e\u003c\/i\u003e\u003cb\u003e, \u003c\/b\u003e\u003ci\u003e\u003cb\u003eForbes\u003c\/b\u003e\u003c\/i\u003e\u003cb\u003e, and more.\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003e\u003cb\u003e\"With this terrific new book, Sarah gives us 100 delectable reasons to rise and to shine, bake, and share all that we've made ... 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Whatever your preference alongside your morning cup of coffee or tea--sweet or savory, buttery or flaky, hot off the griddle or taken to go--you'll find a recipe for it here, from coffee cakes to danishes, doughnuts, scones, quick breads, quiches, and muffins galore! \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eFilled with more than 120 inspiring photographs, including how-tos for doughs and shaping, and instructions for prepping the night before and baking in the morning, \u003ci\u003e100 Morning Treats \u003c\/i\u003eis truly a cookbook for all bakers and a must-have for lovers of \u003ci\u003e100 Cookies\u003c\/i\u003e and Sarah's inventive recipes. \u003cp\u003e\u003c\/p\u003e\u003cp\u003eACCOMPLISHED AUTHOR: Sarah Kieffer is the beloved blogger behind \u003ci\u003eThe Vanilla Bean Blog\u003c\/i\u003e and a past winner of \u003ci\u003eSaveur\u003c\/i\u003e Reader's Choice Best Baking \u0026amp; Desserts Blog. 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Sarah also has international reach, having worked with brands like Le Creuset, Betty Crocker, Lodge, Mauviel 1830, Nordicware, Icelandic Provisions, Valrhona, Kerrygold, and more. \u003c\/p\u003e\u003cp\u003e\u003c\/p\u003eDELICIOUS SUCCESS: With more than 130,000 copies sold, \u003ci\u003e100 Cookies\u003c\/i\u003e is a resounding success, and the seasonal follow-up, \u003ci\u003eBaking for the Holidays\u003c\/i\u003e, is beloved by bakers nationwide. \u003ci\u003e100 Morning Treats\u003c\/i\u003e returns to another year-round baking book with a variety of accessible, reliable, delicious recipes for a wide range of home cooks. Praise for Sarah's previous books: \u003cp\u003e\u003c\/p\u003e\u003ci\u003e100 Cookies\u003c\/i\u003e: \u003cbr\u003e\"Sarah Kieffer is the one who broke the Internet with her pan-banging cookies, large, chocolate-rich, and rippled like sandbars. And this book offers plenty of bangers, with a whole chapter of crinkly treats for those who like to make some noise on the way to dessert. Baking them all could be your winter challenge.\" \u003ci\u003e--The Boston Globe\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003e\"Kieffer's book is a baker's baking book, but it's also completely unpretentious. There are cookies for when you just want a good cookie, and more ambitious recipes for when you want to attempt palmiers or break out a culinary torch.\" --\u003ci\u003eFood \u0026amp; Wine\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003e\u003ci\u003eBaking for the Holidays\u003c\/i\u003e: \u003cbr\u003e\"In this cheerful collection, Kieffer, founder of \u003ci\u003eThe Vanilla Bean Blog\u003c\/i\u003e, shares dozens of sweet recipes perfect for the holiday season. . . . Avid holiday bakers should put this on their wish list.\"--\u003ci\u003ePublishers Weekly\u003c\/i\u003e \u003cp\u003e\u003c\/p\u003eSARAH IS KNOWN FOR MORNING BAKES: Sarah got her start baking morning treats in the coffee shops in which she worked. Her very first cookbook, \u003ci\u003eThe Vanilla Bean Baking Book, \u003c\/i\u003e had an entire chapter on morning baking that was well-received and well-loved. Her readers have been asking for this very book--and now here it is! \u003cp\u003e\u003c\/p\u003eGREAT GIFT: With anyone-can-do-it recipes, this is a perfect anytime gift (birthday, Valentine's Day, Easter, housewarming, etc.) alongside a cute apron or baking product. 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Whip up some seafood including crab legs, tuna noodle casserole and a Louisiana seafood gumbo in.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eSoup, stew, and vegetarian recipes.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThis recipe book also has a plethora of soups and stew recipes including chicken noodle, beef stew, French onion soup and Irish stew that will keep your family coming back for more. Pasta can be made in slow cookers and you will find Alfredo and tomato recipes including lasagna and ravioli. If you aren't a meat eater, do not despair. There is a complete vegetarian section using beans, quinoa and couscous to make luscious main dishes that also serve as side dishes for those who do eat meat including Bolonaise of Cauliflower and Mushroom Stroganoff.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDelicious deserts\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eDid you know you can make desserts and sweets in a crockpot? You will have that ability to make cakes, cheesecake, apple crisp, nut clusters and more with the recipes in this book.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eHere Is A Preview Of The Recipes You'll Discover...\u003c\/strong\u003e\u003c\/p\u003e\u003cbr\u003e\u003cul\u003e\n\u003cbr\u003e \u003cli\u003eRecipes for beef and lamb.\u003c\/li\u003e\n\u003cbr\u003e \u003cli\u003eSumptuous breakfast and lunch meals.\u003c\/li\u003e\n\u003cbr\u003e \u003cli\u003eDelicious seafood dishes.\u003c\/li\u003e\n\u003cbr\u003e \u003cli\u003eChicken and pork recipes.\u003c\/li\u003e\n\u003cbr\u003e \u003cli\u003eMouthwatering recipes for soups and Stews.\u003c\/li\u003e\n\u003cbr\u003e \u003cli\u003eHealthy vegetarian recipes.\u003c\/li\u003e\n\u003cbr\u003e \u003cli\u003ePerfect pasta recipes.\u003c\/li\u003e\n\u003cbr\u003e \u003cli\u003eThe best dinner recipes.\u003c\/li\u003e\n\u003cbr\u003e \u003cli\u003eDelicious desert recipes.\u003c\/li\u003e\n\u003cbr\u003e\n\u003c\/ul\u003e \u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003cem\u003eStart eating like royalty while saving time and money!\u003c\/em\u003e\u003c\/p\u003e\u003cbr\u003e\u003cp\u003e \u003c\/p\u003e\u003cbr\u003e\u003cp\u003e\u003cstrong\u003eGet the best Crockpot recipes: Buy It Now!\u003c\/strong\u003e\u003c\/p\u003e\u003cdiv style=\"display:none\"\u003eISBN-10: 1640480188\u003cbr\u003eISBN-13: 9781640480186\u003cbr\u003eAuthor: McCloud, Ace\u003cbr\u003ePublisher: Pro Mastery Publishing\u003cbr\u003e\n\u003c\/div\u003e","brand":"Pro Mastery Publishing","offers":[{"title":"Paperback (Mar 2017)","offer_id":46081224147141,"sku":"9781640480186","price":14.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/6414\/2533\/files\/9781640480186.jpg?v=1776044091"},{"product_id":"maple-syrup-40-tried-and-true-recipes","title":"Maple Syrup: 40 Tried and True Recipes","description":"\u003cb\u003eThis maple-syrup-themed cookbook features a brief history and how-to of maple syrup, plus 40 tested recipes complemented by full-color photographs of each dish.\u003c\/b\u003e\u003cdiv style=\"display:none\"\u003eISBN-10: 1591939313\u003cbr\u003eISBN-13: 9781591939313\u003cbr\u003eAuthor: Kozlak, Corrine, Ramos, Kevin Scott\u003cbr\u003ePublisher: Adventure Publications\u003cbr\u003e\n\u003c\/div\u003e","brand":"Adventure Publications","offers":[{"title":"Paperback (Feb 2020)","offer_id":46081493172421,"sku":"9781591939313","price":17.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/6414\/2533\/files\/9781591939313.jpg?v=1776046525"},{"product_id":"clodaghs-happy-cooking-100-easy-speedy-healthy-recipes-for-good-mood-food","title":"Clodagh's Happy Cooking: 100 Easy, Speedy, Healthy Recipes for Good Mood Food","description":"\u003cb\u003e100 fabulous quick and tasty recipes for the health-conscious home cook.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e The newest recipe book from Clodagh McKenna, packed with delicious recipes for the health-conscious cook who's short on time. \u003cp\u003e\u003c\/p\u003e\u003ci\u003eClodagh's Happy Cooking\u003c\/i\u003e is packed with easy, everyday, tasty recipes make health and happiness a part of your daily routine from breakfast to dinner.. \u003cp\u003e\u003c\/p\u003e All of the recipes have been designed to fit into your daily life, with accessible ingredients, vegan alternatives and air fryer instructions. 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