{"title":"Cooking--Regional \u0026 Cultural--Indian \u0026 South Asian","description":null,"products":[{"product_id":"the-ramadan-kitchen-nourishing-recipes-from-fast-to-feast","title":"The Ramadan Kitchen: Nourishing Recipes from Fast to Feast","description":"\u003cb\u003eThis sumptuous cookbook celebrates the rich tapestry of Ramadan culinary traditions from around the world, with over 80 nutritious, time-saving and flavorful recipes to help families enjoy this joyous season without stress.\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eThe holy month of Ramadan is a time for spiritual reflection, connection and renewal, and the dishes prepared during this month often become treasured traditions passed down through generations. \u003cp\u003e\u003c\/p\u003eDrawing on flavors from East and North Africa, the Middle East and the wider Muslim diaspora, this thoughtful collection of recipes has been crafted with warmth and care for the way we cook today--incorporating dishes that have been inherited, reimagined, or newly formed. \u003cp\u003e\u003c\/p\u003eWith simple, satisfying meals suited to the quiet rhythms of suhoor and iftar, as well as generous Eid spreads to share with family and friends, this is a rich and heartfelt tribute to the foods that gather us during Ramadan and beyond. \u003cp\u003e\u003c\/p\u003eIn this sumptuous cookbook, food writer Ilhan Mohamed Abdi weaves personal stories with the flavors of her Somali-Egyptian heritage, along with easy-to-make dishes influenced by Ramadan food traditions from around the world. \u003cp\u003e\u003c\/p\u003eMore than just a collection of recipes, it is a celebration of cultural heritage, a source of inspiration, and a bridge connecting generations. 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