{"product_id":"complete-guide-to-home-canning-and-preserving-1","title":"Complete Guide to Home Canning and Preserving","description":"Practical, easy-to-follow guide contains virtually everything consumers need to know about home canning: how to select, prepare, and can fruits, vegetables, poultry, red meats and sea foods; how to preserve fruit spreads, fermented foods, and pickled vegetables; how to prepare foods for special diets, and much more.\u003cdiv style=\"display:none\"\u003eISBN-10: 9650060421\u003cbr\u003eISBN-13: 9789650060428\u003cbr\u003eAuthor: U. S. Dept of Agriculture\u003cbr\u003ePublisher: www.bnpublishing.com\u003cbr\u003e\n\u003c\/div\u003e","brand":"www.bnpublishing.com","offers":[{"title":"Paperback (Aug 2008)","offer_id":46080441024709,"sku":"9789650060428","price":14.24,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/6414\/2533\/files\/9789650060428.jpg?v=1776037093","url":"https:\/\/www.inveni.store\/products\/complete-guide-to-home-canning-and-preserving-1","provider":"Inveni","version":"1.0","type":"link"}