{"product_id":"the-meateater-fish-and-game-cookbook-recipes-and-techniques-for-every-hunter-and-angler","title":"The Meateater Fish and Game Cookbook: Recipes and Techniques for Every Hunter and Angler","description":"\u003cb\u003eFrom the #1 \u003ci\u003eNew York Times \u003c\/i\u003ebestselling author and host of the television series and podcast \u003ci\u003eMeatEater\u003c\/i\u003e, the definitive guide to cooking wild game, including fish and fowl, featuring more than 100 new recipes\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003e\u003cb\u003e\"As a \u003ci\u003eMeatEater\u003c\/i\u003e fan who loves to cook, I can tell you that this book is a must-have.\"--Andrew Zimmern\u003c\/b\u003e \u003cp\u003e\u003c\/p\u003eWhen Steven Rinella hears from fans of his \u003ci\u003eMeatEater\u003c\/i\u003e show and podcast, it's often requests for more recipes. One of the most respected and beloved hunters in America, Rinella is also an accomplished wild game cook, and he offers recipes here that range from his takes on favorite staples to more surprising and exotic meals. \u003cp\u003e\u003c\/p\u003e\u003cb\u003e- Big Game\u003c\/b\u003e Techniques and strategies for butchering and cooking all big game, from whitetail deer to moose, wild hogs, and black bear, and recipes for everything from shanks to tongue. \u003cbr\u003e\u003cb\u003e- Small Game\u003c\/b\u003e How to prepare appetizers and main courses using common small game species such as squirrels and rabbits as well as lesser-known culinary treats like muskrat and beaver. \u003cbr\u003e\u003cb\u003e- Waterfowl\u003c\/b\u003e How to make the most of available waterfowl, ranging from favorites like mallards and wood ducks to more challenging birds, such as wild geese and diving ducks. \u003cbr\u003e\u003cb\u003e- Upland Birds\u003c\/b\u003e A wide variety of butchering methods for all upland birds, plus recipes, including Thanksgiving wild turkey, grilled grouse, and a fresh take on jalapeño poppers made with mourning dove. \u003cbr\u003e\u003cb\u003e- Freshwater Fish\u003c\/b\u003e Best practices for cleaning and cooking virtually all varieties of freshwater fish, including trout, bass, catfish, walleye, suckers, northern pike, eels, carp, and salmon. \u003cbr\u003e\u003cb\u003e- Saltwater Fish\u003c\/b\u003e Handling methods and recipes for common and not-so-common species of saltwater fish encountered by anglers everywhere, from Maine to the Bahamas, and from Southern California to northern British Columbia. \u003cbr\u003e\u003cb\u003e- Everything else\u003c\/b\u003e How to prepare great meals from wild clams, crabs, crayfish, mussels, snapping turtles, bullfrogs, and even sea cucumbers and alligators. \u003cp\u003e\u003c\/p\u003eWhether you're cooking outdoors or in the kitchen, at the campfire or on the grill, \u003ci\u003eThe MeatEater Fish and Game Cookbook \u003c\/i\u003eis an indispensable guide for both novices and expert chefs.\u003cdiv style=\"display:none\"\u003eISBN-10: 0399590072\u003cbr\u003eISBN-13: 9780399590078\u003cbr\u003eAuthor: Rinella, Steven\u003cbr\u003ePublisher: Random House\u003cbr\u003e\n\u003c\/div\u003e","brand":"Random House","offers":[{"title":"Hardcover (Nov 2018)","offer_id":46081464828101,"sku":"9780399590078","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0708\/6414\/2533\/files\/9780399590078.jpg?v=1776046325","url":"https:\/\/www.inveni.store\/products\/the-meateater-fish-and-game-cookbook-recipes-and-techniques-for-every-hunter-and-angler","provider":"Inveni","version":"1.0","type":"link"}