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Heartland Masala: An Indian Cookbook from an American Kitchen
$37.50
New Native Kitchen: Celebrating Modern Recipes of the American Indian
$52.00
Food of Life: Ancient Persian and Modern Iranian Cooking and Ceremonies
$76.70
Cooking from Scratch: A Careful Selection of Useful Recipes
$42.89
An Edible History of Humanity
$24.69
High on the Hog: A Culinary Journey from Africa to America
$26.00
Silk Roads: A Flavor Odyssey with Recipes from Baku to Beijing
$45.50
The History of Whiskey: In 100 Bottles, Barrels, and More
$38.99
American Bacon: The History of a Food Phenomenon
$45.44
Appetite City: A Culinary History of New York
$35.09
Uncommon Grounds: The History of Coffee and How It Transformed Our World
$32.49
100 Year Old Recipes: A 1907 Church Cookbook With Over 425 Historic Recipes
$14.24
The Butter Book
$25.94
Girly Drinks: A World History of Women and Alcohol
$28.59
Retro Recipes: Vintage Dishes with a Modern Twist
$45.50
Judgment of Paris: Judgment of Paris
$24.69
The Caribbean Cookbook
$71.44
Recipes from the World of Tolkien: Inspired by the Legends
$25.99
Depression Era Recipes
$12.93
And a Bottle of Rum, Revised and Updated: A History of the New World in Ten Cocktails
$24.70
Soul Food: The Surprising Story of an American Cuisine, One Plate at a Time
$33.80
The First American Cookbook: A Facsimile of "American Cookery," 1796
$28.54
Food Anatomy: The Curious Parts & Pieces of Our Edible World
$24.69
Eating Words: A Norton Anthology of Food Writing
$45.49
My Soul Looks Back: A Memoir
$24.70
Betty Crocker Lost Recipes: Beloved Vintage Recipes for Today's Kitchen
$38.99
The Search for God and Guinness: A Biography of the Beer That Changed the World
$25.99
Tequila Wars: José Cuervo and the Bloody Struggle for the Spirit of Mexico
$41.59
The Secret History of French Cooking: The Outlaw Chefs Who Made Food Modern
$41.60
The Epic History of Macaroni and Cheese: From Ancient Rome to Modern America
$37.64
How the World Eats: A Global Food Philosophy
$41.60
Angostura Bitters Cocktails: More Than 70 Classic Recipes and Fancy Drinks
$32.49
What Is Queer Food?: How We Served a Revolution
$38.99
Braided Heritage: Recipes and Stories on the Origin of American Cuisine
$45.50
BraveTart: Iconic American Desserts
$45.50
The New York Times Essential Book of Cocktails (Second Edition): Over 400 Classic Drink Recipes with Great Writing from the New York Times
$51.94
Baking in the American South: 200 Recipes and Their Untold Stories (a Definitive Cookbook Guide to Southern Baking) - The Perfect Cozy Gift for Bakers
$58.49
Food to Die for: Recipes and Stories from America's Most Legendary Haunted Places (a Spooky Paranormal Cookbook with Delightfully Creepy Meals, Eerie
$38.99
A History of the World in 6 Glasses
$24.69
My Life in France
$23.40
The Omnivore's Dilemma: A Natural History of Four Meals
$24.70
Sandwiches of History: The Cookbook: All the Best (and Most Surprising) Things People Have Put Between Slices of Bread
$29.89
Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks
$39.00
The Book of Pintxos: Discover the Legendary Small Bites of Basque Country
$39.00
Jubilee: Recipes from Two Centuries of African American Cooking: A Cookbook
$45.50
The Essential New York Times Cookbook: The Recipes of Record
$71.50
When Southern Women Cook: History, Lore, and 300 Recipes with Contributions from 70 Women Writers
$52.00
Imbibe! Updated and Revised Edition: From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to Professor Jerry Thomas, Pioneer of the
$37.70
Recipes from the American South
$71.44
The Drunken Botanist: The Plants That Create the World's Great Drinks: 10th Anniversary Edition
$36.40