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Table 4 at the River Cafe: Conversations about Food and Life

Publisher: Gallery Books

Contributors:

Ruthie Rogers (Author)

Contributors: Ruthie Rogers (Author)

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ETA: From March 17, 2026 to March 17, 2026
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BISAC categories: Biography & Autobiography -> Culinary

BISAC categories: Cooking -> Celebrities & Media Tie-In

BISAC categories: Cooking -> Individual Chefs & Restaurants

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Product Description

Inspired by her podcast Ruthie's Table 4, award-winning chef Ruthie Rogers, the cofounder of London's celebrated The River Cafe, presents a lively array of compelling interviews about food by a dazzling roster of celebrities including David Beckham, Martha Stewart, and Mel Brooks.

Since its 2021 launch, the acclaimed podcast Ruthie's Table 4 has welcomed an extraordinary range of high-profile guests including Tina Fey, Austin Butler, Jamie Oliver, and Paul McCartney. Talking about food unlocks something within them, stories and emotions never before shared. Now the show's host, Ruth Rogers CBE, the chef and cofounder of London's renowned The River Cafe, presents a collection based on her interviews with the actors, singers, politicians, athletes, and artists who have appeared on the podcast. Table 4 at the River Cafe is a celebration of food and how its preparation and enjoyment nourishes, unites, and enlightens.
ISBN-10: 1668055899
ISBN-13: 9781668055892
Author: Rogers, Ruthie, N/A, N/A
Publisher: Gallery Books

Product Details

ISBN-13: 9781668055892

ISBN-10: 1668055899

Publisher: Gallery Books

Publish Date: March 17, 2026

On Sale Date: March 17, 2026

Language: English

Pages: 384

Dimensions: 9.13 × 7.38 × 0.59 in

Weight: 0.9 lbs

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